Coconut Milk Coffee

INGREDIENTS:

1 whole coconut

2 cups milk

4 cups strong coffee

1 tbs sugar

DIRECTIONS:

Punch 2 holes in the coconut and drain the liquid into a small saucepan

Bake the coconut in the oven (300F) for about half an hour

Use a hammer to break open the coconut, and scrape out the white coconut meat

Mince finely

Add the meat and milk to the liquid in your saucepan

Heat over low until thickened and creamy

Strain out the coconut pieces

Add hot coconut milk to coffee and sugar

Serve