Mexican Mocha Coffee

INGREDIENTS:

1 1/2 cups strong coffee 

4 teaspoons chocolate syrup 

3/4 teaspoon cinnamon 

1/4 teaspoon nutmeg 

1 tablespoon sugar 

1/2 cup whipping cream 

DIRECTIONS:

Put 1 teaspoon of chocolate syrup into each cup

Mix Whipping cream, 1/4 teaspoon of the cinnamon, nutmeg, and sugar

Whip until you have soft peaks

Place the last 1/2 teaspoon of cinnamon into coffee, and stir

Pour coffee into cups, stir to mix in chocolate syrup

Top with whipped cream mixture

Serve